Thursday 21st November – Beaujolais Nouveau Evening
An evening of great French food and wine to celebrate Beaujolais Nouveau Day.
Enjoy 4 courses including a glass of Beaujolais, £38 per person.
Monday Night, 2 Course, Mussel Madness
Award winning Cornish Mussels served in a sauce of your choice:
(Classic, Red Thai Curry, Cider & Coriander or Tomato & Black Garlic), Crispy Chips, Raspberry and Chocolate Eton Mess, Complimentary Glass of Sauvignon, £19.95
Wednesday Night, 2 Course, Steak & Lobster
Grilled Sirloin Steak with Cajun Lobster, Custard Tart and Poached Rhubarb, Complimentary Glass of Prosecco, £19.95
Thursday Night, 2 Course, Catch of the Day
Cornwall’s Flying Fish Catch of the day with a Glass of House Wine, Poached Caramel Oranges with Granola Crumb and Mascarpone Cream, £19.95
Friday Night, 2 Course, Steak Night
Prime Ribeye Steak with Peppercorn or Blue Cheese Sauce with a Glass of Merlot, Raspberry and Chocolate Fudge Cheesecake, £19.95.